Are you ready to learn how to make the most delicious, refreshing shrimp czar salad of all time? Well, grab your apron and let’s get cooking!

First, let’s gather our ingredients:

• 1 lb medium shrimp, peeled and deveined
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 hearts of romaine, chopped
• 1 cup cherry tomatoes, halved
• 1/2 cup cucumber, diced
• 1/2 cup red onion, diced
• 1/2 cup crumbled feta cheese
• 1/2 cup kalamata olives, pitted
• 1/4 cup chopped parsley
• 1/4 cup chopped dill
• 1/4 cup chopped mint

For the dressing:

• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 2 tbsp lemon juice
• 1 tsp Dijon mustard
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/4 tsp salt

Now that we have everything we need, let’s get to work!

Step 1: Preheat your grill to medium-high heat. In a small bowl, mix together the olive oil, minced garlic, paprika, salt, and pepper. Place the shrimp in the bowl and toss them until they are well coated in the marinade.

Step 2: Grill the shrimp for 2-3 minutes on each side or until they are pink and cooked through. Remove the shrimp from the grill and let them cool.

Step 3: In a small bowl, whisk together all of the ingredients for the dressing until well combined.

Step 4: In a large bowl, combine the chopped romaine, cherry tomatoes, cucumber, red onion, feta cheese, kalamata olives, parsley, dill, and mint.

Step 5: Slice the grilled shrimp into bite-sized pieces and add them to the bowl with the vegetables.

Step 6: Drizzle the dressing over the top of the salad and toss everything together until it is well coated.

Step 7: Divide the salad onto plates and serve it up with a cold glass of white wine or a frosty beer.

And there you have it, the best shrimp czar salad of all time! Now go forth and enjoy this delicious, refreshing summertime treat. Just don’t be surprised if you find yourself wanting seconds… or thirds!